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Dispenzer za toplu čokoladu, HENDI, 5L, 230V/1006W, 440x360x(H)471mm
HENDI
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Dispenzer za toplu čokoladu, HENDI, 5L, 230V/1006W, 440x360x(H)471mm

SKU:274125EAN:8711369274125
MaterijalPlastika,Metali
Ostali materijaliPC (polikarbonat),Nerđajući čelik
Zemlja poreklaCN
NamenaKafić, Restoran, Poslastičarnica, Hotel, Ketering
In stockDelivery in 15 business days
165.120 RSD
In stock
Delivery in 15 business days
Free shipping 3,000+ RSD
14-day return
Manufacturer warranty

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Bain-Marie sistem grejanja sprečava da topla čokolada zagori na dnu.

Dno rezervoara izrađeno je od nerđajućeg čelika.

Bočni zidovi su izrađeni od polikarbonata.

Posuda za prikupljanje tečnosti s plutajućim indikatorom koji upozorava da je posuda puna.

Zaštita protiv pregrevanja.

Neprestano mešanje osigurava ujednačenu konzistenciju čokolade.

Posebna slavina protiv kapanja.

Raspon temperature: 65 do 85°C.

Potrebna okolna temperatura: 10 do 32°C.